Wednesday, 31 July 2013

The claret vintage series: part six 1994

Overall vintage rating **

As in 1991/92/93 it was a difficult year as heavy rain in September spoilt what was shaping up to be a great vintage. However, unlike 1991/92, and to a lesser extent 1993, 1994 was not a write off and some good wines were made. The merlot was less affected than the cabernet sauvignon, so those producers that upped the merlot content and employed strict selection fared better.

However, an abiding characteristic of the vintage is a high tannin-to-fruit quotient; another is a pervasive hollowness around the mid-palate. The lean and green Cos D’Estournel typifies these traits. In many cases the fruit is already fading as the wines approach 20 years of age, and there is nothing left to fill the void. Some chateau, on the other hand, like Ducru-Beaucaillou on the left bank, and Angelus, on the right bank, just tried too hard to make good wine and it shows. Their wines taste artificially manipulated and unbalanced.

However, it is not all gloom and doom. I bought a case of Chateau Latour 1994, and broached it aged ten or 12, and the first two bottles were really hard work. I let six go because someone offered me a silly price for them. Then I tried one at a dinner around Christmas 2011 (courtesy Nigel Platts-Martin) and it was a revelation. The ugly duckling had turned into a swan. It is not full-bodied or opulent, but a classically proportioned Latour.

A couple of weeks earlier at the same venue (28-50) I hosted a 1994 horizontal, which revealed a mixed bag of wines. I have already mentioned Cos, Ducru and Angelus, which did not really hit the spot. Also missing the mark was Leoville-Barton, which had a sour aftertaste, and L’Eglise Clinet, which was disappointingly disjointed, especially given that Pomerol is regarded as one of the more successful appellations in 1994.



However, there were some conspicuous successes. Perhaps the most noteworthy was Gazin, with its interesting tobacco, mineral notes and endearing rusticity. It really is delicious and a pleasure to drink. Swinging back into Pauillac, Pontet Canet just about lived up to its reputation as a serial overachiever in this vintage, but the cracks are starting to show now as the fruit begins to fade. It was outclassed on the night by Grand-Puy-Lacoste, which like Latour is another classic expression of Pauillac. The 1994 GPL was the precursor to spectacular wines produced at this estate in the following two vintages, so it is probably one to look out for.

Mouton is one of the best wines produced in 1994...and the most widely misunderstood. The Prince of Darkness remains backward and brooding. More than any other wine in this vintage it is a vin de garde, and unlike Latour still needs a few more years to come round. In this regard it is similar to the 1988 Mouton, which has only just woken from a prolonged slumber. Leoville-Lascases is a wine cut from similar cloth but easier to understand and appreciate. It is also one of the top wines in 1994. Likewise Montrose, which is more Latour-like and streets ahead of Cos D’Esournel.

The wine of the vintage, however, was tasted blind and brought along by Neal Martin. It is Chateau Margaux, which is a wonderful effort in a difficult year, and reminds me very much of the sublime 1979. It is simply a cut above everything else in this vintage that I have tried...but there are quite a few wines I haven’t tried especially on the right bank , so my knowledge of this vintage is less complete than others (see list below).



In Pessac-Leognan, the star is Pape Clement, which is a beautifully nuanced, and somewhat understated and elegant, medium-bodied wine, which betrays none of the difficulties encountered by other producers. Its more illustrious neighbours, Haut-Brion and La Mission Haut Brion made good wines, but they are much more laboured and suffer from a certain hollowness around the mid-palate. The 1994 Haut-Brion and La Mission, while great fun to drink, are light years behind the wines they made in other more renowned vintages. Still they both scrape into the top ten but I very much doubt this would be the case if I had tried all the other wines in the second list below.  

Top ten clarets in 1994

10. La Mission Haut-Brion
9. Haut-Brion
8. Gazin
7. Grand Puy Lacoste
6. Leoville-Lascases
5. Mouton
4. Montrose
3.  Pape Clement
2.  Latour
1.  Chateau Margaux

Notable wines I have not tried

Calon Segur, Lafite, Lynch Bages, Pichon Lalande, Gruaud-Larose, Palmer, Ausone, Cheval Blanc, Figeac, La Conseillante, L’Evangile, Lafleur, Petrus, Le Pin, Trotanoy, Vieux Chateau Certan




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